Where to Buy Kimchi at the Store (Quick Guide)

As a fan of Korean cuisine, you may have had difficulty obtaining a trademark dish such as Kimchi in a grocery store and may have wondered where to get Kimchi.

Read on for a short guide to locating Kimchi wherever it is most convenient for you, so you can cook delicious Kimchi dishes in no time!

Where to Find Kimchi in The Grocery Store

Kimchi may be found in the produce section of your local supermarket. Similar to Kimchi, open shop settings or supermarkets will often put their items in the refrigerated department.

Kimchi will be accompanied by other fermented dishes like as tofu and pickled veggies.

If you’re wondering where to locate Kimchi in the grocery store, bear in mind that there are several types of Kimchi that may provide you with a variety gastronomic experience.

Because some kimchi includes fish components or seafood products, you may have to browse in the health area to discover the vegan version.

Frequently, supermarkets will keep the fish Kimchi in the vegetable area and the vegan version in the health section.

Sometimes retailers will offer the health version of a product right next to the standard version, reducing the need to search for the health section alternative.

Where to Buy Kimchi Near Me

Kimchi is becoming more accessible in the age of contemporary supply chain convenience. Many prominent businesses have a fair probability of having Kimchi within a reasonable distance.


Lucky Foods Seoul and Wildbrine Probiotic Kimchi, which come in 14 oz and 18 oz jars, are two popular types of Kimchi available at Walmart.

Nasoya brand organic and vegan Kimchi in 9 oz packs is also available.

Kimchi is now available in dry noodle soup containers that can be made in a microwave or on the stovetop with water.

Walmart provides an excellent collection with many more members, including Scobucha Napa Kimchi, Deden Sauerkraut Kimchi, and Gochujang, a Kimchi paste.


When compared to Walmart, the jar Kimchi variety is more limited, but they do offer a nice health food section Kimchi from their Simple Truth brand.

Aside from that, their menu is mostly comprised of Kimchi Ramen bowls and Noodle cups.

Trader Joe’s

If you’re wondering where to acquire Kimchi for a fantastic local price, consider Trader Joe’s. Trader Joe’s pricing are reasonable in relation to the quality of your goods, even if they are not the lowest overall.

Trader Joes Kimchi has received rave reviews online, with people praising the unusual sour flavor that makes it ideal for cooking in meals.

Overripe Kimchi is not always regarded as a meal in and of itself. If you are a solitary Kimchi fan, you may want to check into alternative choices that concentrate on delivering a whole meal on your own.

How to Buy Kimchi Online

If physical storefronts aren’t your thing, you can always turn to e-commerce and home delivery to get your Kimchi dose. Several websites provide various Kimchi competition alternatives.


Amazon will have the finest range of popular Kimchi brands, with many of them available for prime 2-day shipping and overnight delivery for individuals who need Kimchi late at night. You may be able to qualify for same-day grocery delivery via Amazon’s affiliate, Whole Foods, depending on your region.

Kimchi spice mixes and fried rice kits are available on Amazon in spicy, cabbage, Sauerkraut, and vegan varieties.

Because to the large number of users, the Amazon marketplace is also a wonderful location to view various brands. This implies that there are several evaluations to seek and research in order to identify someone whose interests may be similar to your own.

These Amazon reviews are the greatest method to preview the product without actually tasting it.

Filter for the most current reviews and eliminate anybody who does not have an Amazon verified purchase next to their review title; these individuals may post confused or misleading evaluations or reviews for the incorrect product.


Instacart lacks Amazon’s great and sophisticated storefront, but it compensates by being an aggregation site of many other local merchants that have Kimchi alternatives for you. With the service, you may also obtain same-day and speedy delivery.

There is also an Instacart app that lets you to have your Kimchi delivered directly to your door.


Arirangusa is the biggest online Asian marketplace in the United States, and you’ll discover some exclusive products that you won’t find anyplace else. They have numerous worldwide favorites, such as Bibigo tofu Kimchi, which is famous in Korean eateries.

Can’t Find Kimchi? See Top Alternatives

If you can’t find a Kimchi brand that suits your palate, or if you don’t appreciate Kimchi after tasting it, there are a few more comparable goods you could like.


Pickles are commonly accessible and provide a superb pickled vegetable flavor with a saltier flavor that is sourer than Kimchi. It also has a distinct feel than Kimchi, so if the texture of Kimchi is a barrier for you, try pickles in your meals!

Miso Paste

This traditional Chinese delicacy is similar to Kimchi in that it is prepared via a fermented process and may be used in recipes that call for Kimchi paste.

Because of the sugar flavoring, it is tangier than Kimchi.


Despite its popular name, which means “sour cabbage” in German, ancient China is also responsible for Sauerkraut. Sauerkraut, like some Kimchi, is prepared from fermented cabbage, although it has a crunchier texture than Kimchi.


This is a well-known Japanese dish prepared from fermented soybeans. It has a considerably stronger bitter taste than Kimchi and is sometimes compared to old cheese.

Eel Sauce

Eel sauce is a combination of sweet, tangy, and salty flavors. It is connected to seafood, like certain types of Kimchi, and hence makes an excellent substitute for seafood Kimchi.


Is kimchi refrigerated in grocery store?

Kimchi is normally kept chilled in the produce section of most supermarkets.

How do you eat kimchi for the first time?

There are hundreds of different varieties of kimchi, but they all include a primary vegetable with tang and spice that makes you want to keep eating. This is why I suggest pairing your first kimchi encounter with a fatty steak, such as a rib-eye, and white rice.

How long does kimchi last once opened?

Kimchi may be stored at room temperature for one week after opening. It keeps considerably longer in the refrigerator — around 3-6 months — and continues to ferment, which may result in a sourer flavor. Refrigerate your kimchi at or below 39°F (4°C), since higher temperatures may hasten deterioration.

What to look for when buying kimchi?

The natural sweetness of the cabbage leaf, the crisp bite of crunchiness, and the salty, garlicky, and peppery flavor of the fermented kimchi marinade should be well balanced. – TIP: If possible, purchase kimchi that has not been pre-sliced into bite-sized pieces.

What aisle is kimchi in?

Kimchi may be found at most supermarket shops. It’s usually found in the refrigerated vegetable area or alongside the sauerkraut and pickles. If you can’t locate it at your local supermarket, look for it in a specialist Asian shop or restaurant.

Does unopened jar of kimchi need to be refrigerated?

Is it safe to store unopened kimchi at room temperature? Kimchi, being a live probiotic meal, is continuously attempting to escape from its container! Kimchi should be kept in the refrigerator since cooling is the only way to slow down the fermentation process (i.e. the activity of those happy tiny bacteria).

Can you eat kimchi out of the jar?

Kimchi is fantastic. It may be eaten directly from the jar, with steamed rice, or as a side dish to a typical Korean dinner.

Is it OK to eat raw kimchi?

Though kimchi is traditionally fermented for a few days to a few weeks before serving, it may be eaten fresh, or unfermented, right away. This meal is not only delicious, but it also has several health advantages (1, 2, 3).

What is the most common way to eat kimchi?

Kimchi fried rice (kimchi bokkeumbap) is a popular method to consume kimchi in Korea. Rice may be flavored with various meats and vegetables, and kimchi adds texture and a spicy, umami flavor.

How does kimchi taste like?

Kimchi gets its sour, salty, and umami qualities, as well as its acute acidity, from fermentation. Other flavors, like as sweetness and tanginess, emerge as you chew the veggies.

Rate this post

Leave a Reply

Your email address will not be published. Required fields are marked *