Lemongrass takes its name from the famous citrus lemon, however lemon juice is a bit more acidic than what lemongrass provides.

Lemongrass is also well-known for its health advantages and its usage in a healing tea that is used across the globe to increase immunity, treat gastrointestinal disorders, and even treat fever.

So, where can you get lemongrass at the supermarket?

Lemongrass is most often found in the produce department of the grocery store. It will most likely be in the same area as other plants used to flavor cuisine, such as whole ginger, or in its own section with other speciality fruits and vegetables.

When buying fresh vegetables, look for stalks in a plastic container or even in a bundle, similar to green onions or chives.

If your grocer does not sell fresh lemongrass stalks, look for squeeze bottles of lemongrass paste, also known as kreung. This pureed lemongrass will be available in the produce department, among the fresh herbs such as tubes of basil or cilantro.

If you can’t locate fresh lemongrass in your local grocery, you may be able to obtain dried lemongrass or lemongrass oil. Both will be in the spice section, in tiny bottles alongside the ground ginger or turmeric.

Lemongrass is more likely to be found at Asian grocery shops, although many normal supermarkets are beginning to stock it as well. It’s also frequent at specialized food shops, farmers markets, and other venues that sell tropical-themed items and ingredients.

What does lemongrass look like in the grocery store?

Lemongrass, with its long, light green stems and thicker bottoms, resembles green onions. The stems are tough, but the tips are brilliant green and fragrant with citrus. You may buy them in bulk at the grocery store.

What is the price of lemongrass?

Fresh lemongrass is fairly inexpensive in most supermarkets, costing around $1 per stalk. Simple Truth Organic sells a bag of two stalks for less than $2. Lemongrass paste is around $8 for a 3.5-ounce container.

Although lemongrass is reasonably priced, you may also purchase a plant to cultivate your own. A plant may range in price from $8 to $16. These are simple plants to cultivate as long as they are protected from the elements. You may cultivate them in the kitchen to enjoy their lemony scent at all times.

You may utilize your lemongrass plant in recipes as it matures. Find the oldest stalks and cut them as near to the roots as feasible. Remove the leaves and woody section before using the interior in your recipes.

Where to buy Lemongrass near me?

These are few supermarkets where you may get fresh lemongrass:

• Whole Foods: While Whole Foods is recognized for its speciality and ethnic cuisine, fresh lemongrass stalks are nearly always available in the vegetable area.
• Wegmans: Wegmans prides itself on providing a wide selection of foods and, as a result, will always have fresh stalks and lemongrass paste on hand.
• Stop & Shop: Natures Promise, Stop & Shop’s healthy food brand, often has fresh lemongrass on hand, as well as paste.
• Publix: Although fresh lemongrass stalks are not always available, kreung and dried lemongrass are usually available.
• Like Stop & Shop, Safeway’s health brand, Gourmet Garden, will most likely have fresh lemongrass and paste.
• Kroger: Although fresh lemongrass may not always be available, paste and dried lemongrass are frequently available, and you can check the Kroger website to see which retail locations have it in stock.
• Local Health Food Stores: Due to the many health advantages of lemongrass and its usage in medicinal teas, your local health food shop will most likely have both fresh lemongrass and paste.
• Asian Supermarkets: Since lemongrass’s roots are in South and Southeast Asia, and it is most widely used in those countries’ cuisines, Asian stores will always stock fresh and dried lemongrass, as well as kreung.

How to buy Lemongrass online

These are the finest websites to buy lemongrass online:

• Amazon: Amazon is the most dependable source of lemongrass. Both Amazon Fresh and Whole Foods sell it fresh, and both provide same-day delivery. There are also several Amazon sellers that offer bulk dried lemongrass, as well as kreung and lemongrass essential oils.
• Walmart: Although it is occasionally available in-store, you will have a higher chance of finding it in a variety of formats on their website.
• Instacart: If your local large grocery chain sells lemongrass, you may have it delivered to your house in a matter of hours, both fresh and in paste form.
• Mercato: For a modest cost or for free if you have MercatoGreen, their monthly membership service, you can get fresh or bottled lemongrass delivered to your house.
• Fresh Direct: There are several fresh delivery choices available, including lemongrass stems and paste.

How to properly store lemongrass?

Lemongrass stalks may be kept in the refrigerator for a week to ten days. To protect the stalks from drying out, wrap the bottoms loosely with moist paper towels. To retain the moisture inside, cover them in plastic wrap or aluminum foil.

Lemongrass may also be frozen to keep it fresher for longer. This approach requires a bit extra preparation since you don’t want the stalks to get glued together in the freezer.

Trim the leaves and root ends of each stalk first. Put the stalks on a baking sheet with ample of space between them. When they’ve frozen, place them in an airtight container.

You must first freeze the stalks individually so that the inside moisture does not cause them to join. You won’t have to worry about moisture until they’re entirely frozen.

They may be stored in a smaller container. Since they were previously separately frozen, you can easily remove one or two stalks at a time without having to defrost the whole batch.

Lemongrass paste may be made and frozen. In a food processor or with a mortar and pestle, grind the stalks. Place one-teaspoon mounds on a plate or baking sheet and place in the freezer.

After frozen, place them in an airtight container or Ziploc bag for more compact storage.

Should lemongrass be refrigerated?

Absolutely, any lemongrass that isn’t immediately used in a dish may be stored in the refrigerator. Wrap it in a wet paper towel to retain the moisture inside and it will keep for a week or 10 days.

What can i get instead of Lemongrass?

There are a number of lemongrass substitutes in your pantry that will enough for most recipes.

Lemon Verbena or Kaffir Lime Leaves

Although neither of these herby leaves is a pantry staple, if you have some in your garden or on your counter, they make an excellent substitute, particularly in soups and sauces. They may be used abundantly without overwhelming the meal due to their rather delicate taste. Use them in the same way you would a bay leaf: add two leaves per lemongrass stalk to a boiling soup or sauce, then remove before serving.

Cilantro and Ginger

Cilantro and ginger are a marriage made in heaven, and if you’re a frequent home chef, you’ve undoubtedly had some on hand. The sweetness of ginger and the bitterness of cilantro are evocative of lemongrass, making this replacement ideal for any recipe. Use one tablespoon of each for each lemongrass stalk.

Lemons

Although this may seem apparent, it is worth discussing in further depth. Lemongrass derives its name from its similar taste to popular citrus, however lemon juice is somewhat more acidic than lemongrass. Instead, for each stalk in your recipe, use the zest of one medium-sized lemon.

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