Where can I get Balsamic Glaze at the supermarket? (Short Guide)

If you’ve never purchased balsamic glaze before, it might be difficult to find at your local grocery shop. It will be in the condiment department, most likely near the salad dressing, or in the spice section.

Now that you know where to look for it, you’ll need to know which places sell it, which brands are the finest, and what you can do with it!

Where to Buy Balsamic Glaze Near Me

Balsamic glaze may be found at most supermarket shops, including:

  • Walmart
  • Target
  • Trader Joes
  • Costco
  • Whole Foods
  • Publix
  • Kroger or any of its brand’s shops, such as Harris Teeter and Food 4 Less

In terms of online choices, you may get Balsamic Glaze from most of the previously mentioned shops’ websites and have it sent to your home. Other alternatives include:

  • Amazon
  • Supermarket Italy
  • Gourmet Italian

Many items are sent directly from Italy via Supermarket Italy and Gourmet Italian. When looking for more traditional, real items, sites like these are an excellent alternative.

Most Affordable Option

The Mondari Federzoni Glaze with Balsamic Vinegar is around $0.60 per ounce at Target, making it one of the more cheap selections. The De Nigris Glaze Original is another inexpensive alternative. At Walmart, it’s just $0.59 per ounce.

Both of these dishes are created using Modena balsamic vinegar. They may not be the most genuine, traditional alternatives available, but they are ideal for those on a tight budget or tasting it for the first time.

Highest Quality Option

If you want authentic balsamic vinegar, seek for a bottle labeled Aceto Balsamico Tradizionale. It will also include a D.O.P stamp indicating where it was manufactured.

Traditional balsamic glazes are highly costly, costing more than $30 per ounce. They are extremely difficult to locate, so you will most likely have to acquire them online, such as this Amazon Del Cristo offering.

The Condimento Balsamic Vinegar is a considerably more economical choice. It has been matured for a shorter period of time (still more than three years) and is more cheap while keeping excellent quality.

The Best Brands to Buy

According to Bon Apptit, some of the greatest balsamic glaze brands are:

  • Acetaia Malpighi
  • Roland Diamond
  • Villa Manodori Artigianale
  • Oro Supremo
  • Oliviers & Co.

varied balsamic glaze brands have varied undertones and consistency. Some are great for sautéing, pouring over salads, or mixing into ice cream.

For example, Oro Supremo pairs beautifully with cheese, whilst Villa Manodori Artigianale is delicious poured over ice cream. All of these brands are available on Amazon.

Homemade Balsamic Glaze

If you like to do your own thing, producing a basic balsamic glaze is fast and easy!

A simple version requires just two ingredients: four parts balsamic vinegar to one part brown sugar. For example, if you want about one cup of balsamic glaze, combine two cups of vinegar and one-half cup of brown sugar.

In a saucepan, combine both ingredients and whisk until the sugar melts. Over medium heat, bring the mixture to a soft simmer, not a boil, and cook for 20 minutes.

When the glaze is finished, it should have been cut in half. It should coat the back of a spoon once thickened. Refrigerate this mixture in a plastic or glass container.

You may experiment a lot with this recipe. To add flavor, use a fruity balsamic vinegar or substitute the brown sugar with molasses or honey.

How to Store Balsamic Glaze

Store your balsamic glaze in a cold, dark location after opening. If you’re mostly using it for a salad drizzle, this may be a cabinet or the fridge. Do not, under any circumstances, keep anything in the cupboards above your stove.

While the quality influences how long it lasts, most balsamic vinegar should be used within three to five years after purchase.

After five years, the quality begins to deteriorate. However, this does not imply that the glaze is unsafe to ingest; it is just not as flavorful. Balsamic vinegar is a self-preserving product due to its high acid content.

Common Ways to Use Balsamic Glaze

We mentioned several typical methods to apply balsamic glaze before, but let’s go over them in more depth now. It may be used to cook with or drizzle over a variety of recipes. Balsamic complements both sweet and savory foods.

As a Drizzle

One of the most typical applications for balsamic glaze is to sprinkle it over different foods. It works nicely with grilled or roasted meats (particularly chicken) and vegetables. Drizzle over cheese pieces for a snacking table or use as a salad dressing.

Cooking with Balsamic Glaze

While dripping it over chicken and vegetables is excellent, it may also be added while you cook. Make chicken with balsamic and oranges for a sweet, tangy flavor with a sticky coating.

Balsamic Glaze Desserts

Many people like drizzling balsamic glaze over premium vanilla ice cream because of its sweet flavor and thick consistency.

Balsamic poached pears combine with vanilla ice cream to create a light and tasty dessert.

In a Drink

Make a cherry mint shrub with balsamic vinegar or a strawberry and balsamic cocktail to liven up your dinner gathering. To create a non-alcoholic spritzer, combine club soda, strawberries, simple syrup, and balsamic vinegar.

The sweet, tart balsamic enhances the flavor of the fruit and gives the drink a distinct depth.

What to Get Instead of Balsamic Glaze

If you want to make your own balsamic glaze, you may use things you probably already have in your cupboard, such as:

  • Red wine vinegar, grape jelly, and soy sauce
  • Red wine vinegar with maple syrup

Red wine vinegar gives sharpness, grape jelly or maple syrup offers sweetness, and soy sauce adds umami, or savory flavor. Add a teaspoon of grape jelly and a half-teaspoon of soy sauce to each tablespoon of red wine vinegar.

Combine one part maple syrup and four parts vinegar. Balsamic vinaigrette may be used in certain dishes, such as on a salad or with grilled chicken.

However, the two are not exactly the same, particularly when it comes to sweeter dessert dishes. Vinaigrette is often made using olive oil and other herbs and spices.


Where is the balsamic glaze?

Balsamic glaze may be found at most supermarket shops, including Walmart. Target. Trader Joe’s is a grocery store.

Where would balsamic vinegar be in a grocery store?

Most vinegars, including white, balsamic, red wine, and apple cider vinegar, may be found anywhere cooking oils are sold. These are often found beside salad dressings and ketchup in the condiment aisle. In some places, vinegar is found in the baking section.

Is balsamic glaze the same as balsamic vinegar glaze?

The consistency and sweetness of balsamic glaze and balsamic vinegar varies. Balsamic vinegar is totally liquid, less sweet, and is often used in recipes. Balsamic glaze is simply boiled down (reduced) balsamic vinegar, making it thicker and sweeter.

Is balsamic glaze supposed to be refrigerated?

A: Nope! It’s simply a balsamic vinegar reduction that doesn’t need refrigeration.

What can I substitute for balsamic glaze?

Here’s how to produce a balsamic substitute: Combine 1 tablespoon red wine vinegar and 2 tablespoons maple syrup in a small mixing bowl. Adding sweetness to red wine vinegar mimics the depth and roundness of taste seen in balsamic vinegar. When we tested it in a tasting test, it tasted surprisingly similar.

What is similar to balsamic glaze?

1 part honey or maple syrup to 4 parts red wine vinegar for a typical balsamic alternative to use in salad dressings or general cooking. 1 part honey or maple syrup to 2 parts red wine vinegar makes a rich, aged balsamic alternative for pouring over foods.

What category is balsamic vinegar?

True balsamic vinegar is divided into two categories: Aceto Balsamico Tradizionale di Modena DOP (Modena Traditional Balsamic Vinegar) and Aceto Balsamico Tradizionale di Reggio Emilia DOP (Reggio Emilia Traditional Balsamic Vinegar).

Is balsamic refrigerated after opening?

Even after opening, balsamic vinegar has a long shelf life. Because of the high levels of acid, oxygen exposure normally does not cause it to decay. As a result, it may be kept at ambient temperature in a cold, dark area like a pantry or cupboard.

Where is the vinegar in Kroger?

Cooking Wine & Vinegar at Kroger’s Pantry Department.

Can I use balsamic vinegar instead of balsamic glaze?

Because balsamic vinegar glaze has the viscosity of syrup and is sweeter than vinegar due to the heating process, it is typically recommended not to substitute balsamic vinegar for the glaze.

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